Ingredients
- The Crust Part: shopping list
- 1 8oz cream cheese,room warmth shopping list
- 2 Sticks butter shopping list
- 2 Cups flour shopping list
- The apple Part: shopping list
- 6 apples,core,peeled shopping list
- butter shopping list
- sugar shopping list
- Dash of cinnamon shopping list
- Dash of nutmeg shopping list
- The syrup Part: shopping list
- 1 Cup sugar shopping list
- 2 Cups 7-up shopping list
- 2 Tablespoons butter shopping list
- 3 Tablespoons Red Hots shopping list
- 1 Tablespoon Good rum shopping list
- 1/4 teaspoon nutmeg shopping list
How to make it
- For the Crust:
- Mix ,chill,roll,cut into squares.
- Place one apple in each squares.
- Sprinkle inside the cored apple with cinnamon,nutmeg,sugar,and a pat of butter.
- Fold crust over and around apple,pinch to seal.
- Place in a 9x12" baking dish.
- For the Syrup:
- Combine all in a pan,cook until sugar and red hots are dissolved,bring to boil.
- Pour over Apple Dumplings,bake in 375 degree oven for 35 to 40 minutes.
- Nice as they are,cooled a bit out of the oven...but,a scoop of good vanilla ice cream doesn't hurt,
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