Recipe

Rubys Mimosa Recipe


Rubys Mimosa Recipe Hunnee / All my dishes
2 months ago
good with brunch or just a casual evening
Prep:1m Servings:1

Hunnee

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Ingredients
  • Champagne
  • 2 ounces of cold orange juice (Oh, if you have fresh orange juice, what a special treat!)
  • Orange slice for garnish if using a large wine glass (not a flute - no garnish with a flute)
  • Crushed ice (optional)

Directions
  1. Pour orange juice into a champagne flute (I use just a tiny bit of crushed ice in mine)
  2. Add champage to fill the glass but be careful not to overfill
  3. Garnish with a slice of orange if using a glass other than a flute
  4. If you want more ice, use a large wine glass and pour 3 parts of champage in the glass and then add 2 parts orange juice.
  5. Variations of the Basic Mimosa Recipe
  6. Add a tablespoon of Grand Marnier and you'll have created a Grand Mimosa (very close to a Mama Mimosa )
  7. Use cranberry juice instead of orange juice and you have created a Hibiscus or a Poinsettia
  8. Use pink grapefruit instead of orange juice and enjoy a Lilosa
  9. A Fauxmosa is a virgin Mimosa (no champagne). Use 7 UP or Sprite in place of the champagne
  10. Give these restaurant drink recipes a try, you'll agree.

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