Peggy Downs Recipe
From sandygalesmith 16 years ago
- 35 minutes to make
- Serves 8
This is a recipe from my friend from Peggy.
Ingredients
How to make it
- Unthaw over night a loaf of frozen bread dough.In the morning take out of the fridge and let it warm on countyRoll or pull to fit pizza pan. While it's warming cook some bacon till crisp, fry some sausage meat.Can use ham too.One or all of the meats.
- Scramble eggs about 4 and put onto the dough.Sprinkle with mozzarella cheese & cheddar if you have it.Then crample bacon on top, some sausage & ham.I (Peggy) like onion on it top if you like onion.
- Cook in450 oven until eggs are done & chesse meats.
Back Part Of The Recipe
Close
The Rating
Reviewed by 15 people-
Oh my...this is a meat and cheese lovers dream! Five forks.
mrsc543
in North Reading loved it
-
A breakfast pizza. Sounds great!
mystic_river11
in loved it
-
You've done it again Sandy. Another great post :)
donman
in Hammond loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "