How to make it

  • 1 In a large bowl set over (but not touching) barely
  • simmering water, stir chopped semisweet chocolate and butter
  • often until chocolate is melted and mixture is smooth, about
  • 5 minutes. Remove bowl from over water and, with a whisk
  • or a mixer on medium speed, beat in the sugar, egg, and
  • vanilla until well blended.
  • 2 In a medium bowl, mix flour, baking soda, baking
  • powder, and salt. Add to chocolate mixture and stir until well
  • blended. Stir in chocolate chips.
  • 3 Drop dough in 1-tablespoon portions 3 inches apart onto
  • buttered 12- by 15-inch baking sheets.
  • 4 Bake in a 350 degree regular or convection oven just
  • until cookies are set on the edges but still slightly soft
  • in the center, 7 to 10 minutes; if baking two sheets at
  • once in one oven, switch their positions halfway through
  • baking. Let cookies cool for 5 minutes, then use a wide
  • spatula to transfer to racks to cool completely.

Reviews & Comments 5

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  • geranium 14 years ago
    They look good!
    Was this review helpful? Yes Flag
  • cuzpat 14 years ago
    Love cookies like this!! high 5
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    yum,yum good choc thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    ozsmom ate it and said...
    GREAT NAME
    5 from me!
    Was this review helpful? Yes Flag
    " It was excellent "
    jolielives ate it and said...
    A LITTLE CHOCOLATE THERAPY GOES A LONG WAY.
    PERFECT!
    Was this review helpful? Yes Flag

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