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Cookingandbakingqueen / All my dishes 2 months, 1 week ago
I remember visting Rebecca one day
and she always have some sort of soup on in this tall pot and I seen her making this one.
Prep:5m Cook:3545m Servings:6
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Cookingandb |
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gaelicgrime 2 months, 1 week ago said:
I am new around here and I hope this is not a boo-boo.
Because the ingredients are mostly pre-cooked *I* would brown the meat in a wok or hot skillet first then cook a bit shorter time for both flavor and texture... YMMV of course ;)
sandygalesmith 2 months, 1 week ago said:
Don't feel bad.I just joined just today.
sandygalesmith 2 months, 1 week ago said:
Opps I just messed up.Knowing that I have been here for 6 months.I "DON'T" know what I was a thinken.Sorry about that.
wttothemax 2 months, 1 week ago said:
Gee Sandy, maybe because you DID just join today, but AS cookingandbakingqueen! God, you are stupid! Not only are YOU STUPID, but your aliases are as moronic as YOU ARE! Get a clue! You might want to buy a dictionary too!
victoriaregina 1 month, 4 weeks ago said:
Oh for heavens sake! How ridiculous. And you think your own recipe is great. Good luck. I just do not get what you are doing.
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sandygalesmith 2 months, 1 week ago said:
What a great recipe.
henrie 2 months, 1 week ago said:
Sounds good, really easy to make, just dump in the cans of veggies. I'll give it a try.
jett2whit 1 month, 4 weeks ago said:
Looks & sounds tasty!
sweetthing1953 1 month, 4 weeks ago said:
Good comfort food. Easy too!
victoriaregina 1 month, 2 weeks ago said:
Is that cans of beef stew? or stew meat and do you cook it first?
midwestguy 2 weeks, 5 days ago said:
Sounds so easy and comforting... with this winter chill in the air.. i'm gonna give this one a go!
thanks for posting..