Halloween Test Tube Shooters
From canned_food_fan 16 years agoIngredients
- 1 package (3 ounces) orange-colored gelatin powder, such as orange, peach or apricot shopping list
- 1 cup boiling water shopping list
- 1 can (15 ounces) peaches, apricots or pears in juice or extra-light syrup, not drained shopping list
- 2 1/4 cups purple grape juice (see note in recipe) shopping list
- 1/4 cup hot-chocolate mix (see note in recipe) shopping list
- Equipment: shopping list
- Blender or food processor shopping list
- 18 (2-ounce) test tubes and rack to hold them shopping list
- 1 long bamboo skewer shopping list
- Mixing bowl shopping list
- Sauce pan shopping list
How to make it
- Preparation:
- Mix gelatin powder and boiling water until the powder completely dissolves, about 2 minutes. Purée the canned fruit in a blender or food processor until completely smooth. Mix with gelatin and divide between 18 (2-ounce) test tubes; fill each test tube about half way.
- Refrigerate until firm. Heat the grape juice in a sauce pan until simmering. Stir in the hot-chocolate mix until it dissolves; refrigerate.
- To serve: Fill the test tubes with the grape-juice mixture. Poke a skewer down the sides of the test tube into the gelatin so that the grape-juice mixture flows down creating dark stripes through the orange gelatin. Note: For adults; in place of the grape-juice mixture you may substitute with 2 1/4 cups sparkling wine.
- Nutritional Information Per Serving: Calories 39; Total fat 0g; Saturated fat 0g; Cholesterol 0mg; Sodium 31mg; Carbohydrate 14g; Fiber 0g; Protein 0g; Vitamin A 0%DV*; Vitamin C 17%DV; Folate 0%DV; Calcium 0%DV; Iron 0%DV; Potassium 0%DV
- *Daily Value
People Who Like This Dish 2
- chichimonkeyface Albany
- clbacon Birmingham, AL
- canned_food_fan Pittsburgh, PA
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!

Reviews & Comments 1
-
All Comments
-
Your Comments
" It was excellent "