Recipe

Butt In The Bag Recipe


Butt In The Bag Recipe
Neat title I brought it here from another place

Hungrybear

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Ingredients
  • 2 two inch Boston butt steaks seasoned
  • 1 lb. pure pork smoked sausage
  • 1 large onion
  • 1 bell pepper
  • garlic
  • 1 foil bag for oven

Directions
  1. Procedure: Leave the steaks whole and put them in bag. Cut the sausage into chunks of your desire. Cut up the onions and bell pepper into large slices. Add garlic. Put it all in the bag, and shake it up. You can add seasoning if you like the kick. Add 1 cup of water to the bag. Place on shallow pan; Be sure to roll the bag at the top. Put it into the oven for two hours at 350. Check it and if you want to brown meat open bag at about 1hr.and 40 min. Serve with mash potatoes. Good stuff.

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Not quite what you're looking for? See more Main Dish / Pork
Comments


LOVE YOUR CUTE LITTLE BUTT IN A BAG LOL.........HAHAHA

TINK


Whata Butt thanks bunches


Funny - high 5!


LOL!! like it!


Oh Yummy


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