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Californiacook / All my dishes 1 month ago
If you haven't tried spaghetti squash, you're in for a treat. The texture is slightly crunchy with a nutty flavor. The cooked squash innards are pulled w a fork to resemble spaghetti. Usually I serve with butter, s&p, parmesan cheese & herbs; or I m... More
Prep:30m Cook:35m Servings:4
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Californiac |
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tablescape 1 month ago said:
This recipe look fascinating. How can you resist it? Can't wait to give it a try. Thanks for sharing it.
goodeat 1 month ago said:
Sound good!!
hot_it_up 1 month ago said:
Love spaghetti squash, I remember the first time I saw how it scraped out looking like spaghetti. This is a great veggi sketti recipe. \0
Jeff
cuzpat 1 month ago said:
Very nice!! high 5