Recipe

Blender Salsa Recipe


Blender Salsa Recipe
Oh Yeah Baby this is great and if you like that gritty texture just add a few celery sticks to it. Enjoy!!

Grizzlybear

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Ingredients
  • 7 or 8 Fresh Jalapenos tops and seeds removed
  • 1/2 Onion chopped once
  • 2 garlic cloves
  • 1/4 teaspoon basil
  • 1/4 teaspoon Oregano
  • 1/4 teaspoon sugar
  • 1 20 ounce can whole tomatoes
  • celery sticks (optional)

Directions
  1. Put everything in order in blender container.
  2. Cover top securely and blend until smooth.
  3. Refrigerate overnight for best taste.
  4. serve with tortilla chips

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Comments


What's that song, "That's the way I like it"!


How about "Noboday does it better'. What a chef your are Griz. 5 of course.

Vickie


Mmmmm. Finally a salsa recipe for which I can get all the ingredients here in Austria. I have to use canned chilis though. What would you think of cilantro added to it?


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