Santa Grahams
From hungrybear 16 years agoIngredients
- red food color shopping list
- 11/4 cups vanilla frosting (from 16-oz. can) shopping list
- 12 (2 1/2-inch-square) graham crackers shopping list
- 1 cup (about 75) miniature marshmallows, halved crosswise shopping list
- 6 small red gumdrops, halved crosswise shopping list
- 24 red cinnamon candies shopping list
How to make it
- Line cookie sheet with waxed paper. In small bowl, stir 1/4 teaspoon red food color into 1/4 cup of the frosting; blend well. In separate bowl, stir 1 drop red food color into remaining 1 cup frosting; blend well.
- For each cookie, frost 1 inch of one corner of cracker with dark red frosting for Santa's hat. Place 1 marshmallow piece in corner for pom-pom.
- Frost remainder of cracker with pink frosting. Place marshmallow pieces on pink frosting around 2 sides for beard. Add gumdrop for nose and cinnamon candies for eyes. Place on waxed paper-lined cookie sheet.
People Who Like This Dish 4
- goodeat Benton, MO
- cuzpat Sikeston, Mo
- coldfan01 Oak Harbor, WA
- jeffsgirl Medford, OR
- minitindel THE HEART OF THE WINE COUNTRY, CA
- snowcat17 Milwaukee, WI
- hungrybear Miner, MO
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The Rating
Reviewed by 5 people-
Now Dasher is 'Jealous' HAHA! This the fun cookie for the 'kid' in me:) HIGH FIVE FORKS!!1
snowcat17
in Milwaukee loved it
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AWWWWWWW VERY NICE .........SNOWCAT YOU ARE HILARIOUS LOL
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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High 5!
cuzpat
in Sikeston loved it
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