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Snickerdoodles Recipe

Ingredients

How to make it

  • 1.preheat the oven to 350 * F. sift the flour , baking soda, and salt in a bowl
  • 2.with a hand held or standing mixer beat together the shortening and butter.Add the 1 1/2 cups sugar and continue beating until light and fluffy,for about 5 mins.Add the eggs, one at a time beating well after each addition.Add the flour mixture and blend until smooth.
  • 3.Mix the tablespoons sugar with the cinnamon in a small bowl.Roll the dough by hand , into 1 1/2 inch balls.Roll the balls into the cinnamon sugar .Flatten the balls into 1/2 inch thick disks, spacing them evenly on unlined cookie sheets. Bake until light brown but still moist in the center ,about 12 mins.Cool on a rack

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superkarrie Nowhere, Us

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