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Beer Muffins II Recipe

Ingredients

How to make it

  • Preheat oven to 400 F.
  • Prepare muffin tins by either greasing or by using paper liners.
  • Mix biscuit mix and sugar together. Add beer. Dough will be stiff.
  • Fill muffin cups 2/3rd's full.
  • Bake for 12 minutes.
  • Serve warm.

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The Cook

anj Mabank, TX

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