Recipe

Caramel French Toast Recipe

	Gumby / All my dishes 11 months, 4 weeks ago This is one of my favorites...I make it for brunch with bacon, sausages, scrambled eggs and fresh fruit. It's custardy, sweet, and needs no syrup. I originally tried putting caramel on the bottom, as well, but it over-browned, and was not as appealing. ... More Prep:25m Cook:35m Servings:8	Gumby
	breakfastasdessert

Does this look good? Yeah! / Nope

Recent Gawkers

gumby

pleasant

yoyoyeme

minitind

diggz

meileen

Ingredients

1/4 c. sugar mixed with 1/2 tsp. cinnamon.

12 slices thick bread

1 c. brown sugar

1/2 c. butter

2Tbsp. corn syrup

6 eggs

1 c. milk

1/2 tsp. cinnamon

1 tsp. vanilla

Directions

Grease 13 x 9 x 2 pan, sprinkle 1/3 of cinnamon sugar mix in bottom of pan

Lay 6 slices of bread over, sprinkle 1/3 of cinnamon sugar mix over the bread, evenly pour caramel over bread, lay 6 more slices over caramel, and evenly pour egg mixture over.

Cover and refrigerate 8 hours or overnight.

In morning, bake at 350 degrees 30 - 40 minutes, or until set.

Caramel Mixture

Combine 1 c. brown sugar, 1/2 c. butter and 2 TBSP. corn syrup in small pot. Bring to full boil over med. heat, stirring constantly. Remove from heat and set aside.

Egg mixture:

6 eggs

1 1/2 c. milk

1/2 tsp. cinnamon

1 tsp. vanilla

Beat all together

Not quite what you're looking for? See more Breakfast / French Toast

Or see more just like this