Ingredients

How to make it

  • Brush the whole bulbs of garlic with olive oil.
  • Bake in a medium oven for 30 - 40 minutes.
  • Cool. Then break open bulbs into thirds.
  • Gently squeeze cooked garlic cloves into a clean jar.
  • Mix the oils together.
  • When jar is nearly full, top with oil mix.
  • Use the oil as part of a salad dressing.
  • Use the garlic in dips, spreads or just as is.
  • It is YUMMY and BUTTERY.

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