Ingredients

  • 1 Pound carrots...raw...peeled and sliced shopping list
  • Half of a Sweet Red Onion...sliced very thin shopping list
  • Half of a Green Sweet Pepper...sliced very thin shopping list
  • 1 can tomato Soup shopping list
  • 1 Cup of Sugar...not quite a cup,just a smidgen less shopping list
  • 1/4 Cup Good Oil...Oklahoma Crude...Nah! Just Joshin' Ya' shopping list
  • 1 Cup Copper Colored apple cider vinegar...not quite a cup,just a smidgen less shopping list
  • 1 Tablespoon Worchestershire Sauce...and,Prepared Mustard shopping list
  • Pinch,grind,shake,turn,shimmy,throw down,over the shoulder,around the waist,through and under the knee...do as you please...just get that kosher salt and fresh cracked pepper...all shades of a different color,who really cares...Opinions,Opinions...I would'nt give you Two Cents...Unless you want some change :o) shopping list
  • There are only those who dare to sling that chair...and go churnin'and turnin'...You may have one,two,unbuckle you shoe,any shade will do. shopping list
  • The color of envy,one may have many... I introduce chartreuse it's on the loose,brushing up to a blushing prim rose,anticipating an antique white,while stroking a chestnut auburn,and smoothly smooshin' a sable in the stable...I'm not being unstable...Whatever it takes...Just make it to the table...Come see,come saw...these will no doubt not accumulate a draw...I need no permission it is of my volition...Either,neither,or nor I have the handle on the door....A 'Welcome' sign to ignore...or...a 'Go Away' mat on the floor...Need I be capricious,or facetious,these are purdy dang delicious. shopping list

How to make it

  • 'A Penny For Your Thoughts' :o)
  • ~and~
  • I have...
  • http://youtu.be/SfL9u2jdP2U ( Pennies In My Pocket )
  • ~so~
  • Land It,or,Park It !
  • Peel the carrots,wash and cut them into thin round coins...who knows,I bet this could be a winner.
  • Place in some water and cook until crisp tender...drain,place into a container,top with the very thinly slices sweet red onion,and the very thinly sliced sweet green pepper,toss about,biting down on the bridle bit.
  • Meanwhile cosying up to the corral...whisk the tomato soup,and the remained into a barrel shaped pan,and bring to a boil...reduce the heat and allow these to sweat for just a few minutes.
  • Pour the hot mixture over the copper pennies,cover,and stand aside to rest for twenty four hours,stirring about occasionally.
  • ~ A Dish For Thanks Giving...Make A Wish...Don't Make Me Tie You Up ~

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