Ingredients

How to make it

  • Preparation
  • 1. Preheat oven to 450°F.
  • 2. Toss cauliflower, oil, marjoram, salt and pepper. Roast on a large rimmed baking sheet until starting to soften and brown on the bottom, 15 to 20 minutes.
  • 3. Toss the cauliflower with vinegar and sprinkle with cheese. Return to the oven and roast until the cheese is melted and any moisture has evaporated, 5 to 10 minutes more.

Reviews & Comments 1

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  • NPMarie 9 years ago
    Another great recipe:) We love cauliflower and I'm always looking for new ways to prepare it..this sounds delicious:)
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