Wonton Poppers
From twill10 9 years agoIngredients
- Wonton Poppers shopping list
- Ingredients shopping list
- 1 (8 ounce) package cream cheese, softened shopping list
- 1 cup shredded Monterey Jack cheese shopping list
- 1 (4 ounce) can diced jalapeno peppers shopping list
- 2 cloves garlic, pressed shopping list
- 3 green onions, diced shopping list
- 1 (16 ounce) package wonton wrappers shopping list
- Oil for frying shopping list
- This is the "basic" - I like to add a little chili powder and some seasoning salt for a little variation. shopping list
How to make it
- Directions
- In a medium bowl, mix the cream cheese, Monterey Jack cheese, jalapeno peppers, garlic and green onions.
- Fill wonton wrappers with approximately 1 teaspoon cream cheese mixture each. Fold wrappers into triangles and press the edges with a moistened fork to seal.
- In a large, deep skillet, heat the oil over medium high heat. Drop 4 wontons at a time into the oil and quickly fry, turning once. Remove when golden brown and drain on paper towels.
- If you don't want the extra calories, you can throw them on a baking sheet (spray with cooking spray) and bake at 350 for about 10 minutes :)
- Read more at http://myfridgefood.com/recipes/appetizer/wonton-poppers/#RacXxIwubQ78z7GP.99
People Who Like This Dish 4
- Mimi2813 Grand Junction, Co
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