Fried Japaleno Sliced Peppers
From betty_boop 9 years ago
- 20minutes to make
- Serves 2-4
This recipe is easy and it's awesome on top of french fries with melted cheese and bacon or just fry them to eat with a salad or on top of a baked potatoe.. for a little kick...
Ingredients
- 1 1/2 to 2 cups of sliced jalpaleno pepper shopping list
- about 1 teaspoon of mustard shopping list
- 1 cup of flour or your favorite to dust the japalenos in shopping list
- ! zip lock bag shopping list
- One deep fryer or a skillett ... with enough Oil to fry shopping list
- Plate and paper towel on the plate shopping list
- Tongs or some kind of cooking Utensil to use to take out the japalenos out of hot oil. shopping list
How to make it
- Take peppers out of the jar with out the juice then put the teaspoon of mustard on top and mix then in the zip lock bag put the flour
- then add the japalenos into it and Shake..
- Once your Oil is hot in your fryer... drop each japaleno into the oil.. a few at a time to fry .. let fry until light brown.. after they are light brown take them out using your Tongs or cooking Utensil...an place on plate that has your paper towel on
People Who Like This Dish 1
- angelica14 St Petersburg, FL
- betty_boop Pine Prairie, LA
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