Ingredients

How to make it

  • In a medium bowl mix the tomatoes, garlic, onion, and olive oil. Season to taste with salt and pepper. Gently stir in basil leaves. Arrange crostini toasts on a platter. Use a slotted spoon to evenly divide tomato mixture on each toast. Top each with two halves of Minis. If desired, top with shaved Parmesan. Serve immediately.

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