Ingredients

How to make it

  • Preheat the oven to 350. In a very large bowl, mix together the apples and the next 5 ingredients. Dump into a 9x13 pan.
  • Stir together the brown sugar, flour, oats, salt and then cut in the butter with clean fingers or a pastry blender. Distribute evenly over the apples.
  • Bake for 40-45 minutes until topping is bubbly and brown. Serve with vanilla ice cream... duh!

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