Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Maple Nut Rugelach Recipe

Ingredients

How to make it

  • Beat first 6 ingredients in bowl until smooth.
  • Beat in flour to blend.
  • Shape into ball, wrap in wax paper and
  • chill 2 hours until firm.
  • Prepare filling: stir together the first 4 ingredients.
  • Add some thick jam if desired (optional )
  • Divide dough in half.
  • Roll each half on a floured surface 1/8 inch thick.
  • Cut dough into 10 inch circle.
  • Spread circle with filling.
  • Cut circle into 16 pie shaped wedges.
  • Roll up with wide edge, jelly roll fashion.
  • Place point side down on baking sheet.
  • Repeat procedure with remaining dough.
  • Beat egg white with water and brush over cookies.
  • Sprinkle with sugar.
  • Bake in a 350 oven 15 to 20 minutes or lightly browned.
  • Remove to racks to cool.
  • Store airtight for up to 2 days or freeze

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

midgelet Whereabouts, Unknown

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes