Stuffed Capsicum Bhajji
From sudha04 7 years agoIngredients
- Capsicum- 2 shopping list
- Chickpea flour - 1 1/2 cup shopping list
- Onion diced- 1 cup shopping list
- cilantro chopped- 1/2 cup shopping list
- Mint leaves choppec- 1/4 cup shopping list
- Red chilli powder shopping list
- Chaat masala - 1/4 tsp shopping list
- Cumin powder- 1/4 tsp shopping list
- celery seeds - 1 pinch shopping list
- Baking soda- 1/4 tsp shopping list
- Salt shopping list
- Oil for frying shopping list
How to make it
- For batter-
- In a mixing bowl, mix together chickpea flour, red chilli powder, salt, baking soda, Cumin powder, celery seeds. Heat 2 tsp oil pour over this mixture and mix well. Prepare a thick consistency batter by adding enough water.
- For stuffing-
- Mix onion, Cilantro, mint leaves, salt, red chilli powder, Chaat masala.
- Method-
- Cut capsicum in half, fill the stuffing into each halves.
- Prepare oil for frying
- Cover the stuffed capsicum with prepared batter and fry it in oil till golden and take out.
- Carefully cut the capsicum in half and serve hot.
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