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Dungeness Crab Tacos With Radishes Recipe

Ingredients

How to make it

  • 1. Set aside 1 tsp (5 mL) of lemon juice for the avocado. Mix remaining juice with lemon zest, miso paste, mustard, honey, and canola oil in a blender to make the dressing. Mash avocado with a fork. Season with 1 tsp (5 mL) lemon juice, salt, and pepper.
  • 2. Mix about 1/4 cup (60 mL) dressing into the crab meat and taste, adjusting as needed. Refrigerate the remaining dressing for up to two weeks — it works great on salads.
  • 3. To serve, put crab meat mixture into the wonton shells so they are bursting. Spoon the avocado mixture onto a plate and place assembled tacos on top. Garnish with radish slices and sprouts.

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  • chuckieb 7 years ago
    How fun! They look delicious! Bookmarked to try.
    Was this review helpful? Yes Flag

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infoforyourlife Toronto, Canada

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