Recipe

Hawaiian Chicken Recipe


Hawaiian Chicken Recipe
Green Box Recipe by Mom.

Onyxfox

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Ingredients
  • 1 (8-oz.) can pineapple chunks (juice pack)
  • ¼ cup chopped onion
  • 1 Tablespoon brown sugar
  • 1 Tablespoon vinegar
  • 1 Tablespoon soy sauce
  • 1 teaspoon instant chicken bouillon granules
  • ¼ teaspoon salt
  • 1 whole medium chicken breast, skinned & halved lengthwise
  • 1½ teaspoon cornstarch
  • 2 Tablespoons cold water
  • 1 (11-oz.) can mandarin orange sections, drained

Directions
  1. Drain pineapple, keep juice. Add enough water to juice to measure ½ cup liquid. Set pineapple aside. In skillet, combine pineapple, liquid, onion, brown sugar, vinegar, soy sauce, bouillon granules and salt. Bring to boiling. Add chicken; Reduce heat. Tightly cover and simmer 30 minutes or til chicken is tender. Remove chicken, set aside. Combine cornstarch and 2 Tablespoons cold water; stir into skillet. Cook and stir til thickened and bubbly. Add chicken, pineapple, oranges and heat through. Spoon sauce over chicken.

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Comments


This sounds wonderful! Nice 5!


Always hard to find recipes for one or two. Great idea - my husband and I will try this!


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