Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Line cookie sheets with parchment paper.
  • Beat butter, icing sugar and vanilla until creamy.
  • In separate bowl combine flour, corn starch, baking powder and salt, stir half into butter mixture. Stir in toffee bits and remaining flour mixture.
  • Roll golf ball size balls. Place on prepared cookie sheets spacing about 2" apart.
  • Bake in preheated oven for 15 minutes or until lightly golden. Let cool on pan for 5 minutes.
  • Dust with icing sugar if desired.

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