Afghans
From malmer 16 years agoIngredients
- 7oz butter shopping list
- 3oz sugar shopping list
- 6oz Plain Baking flour shopping list
- 1oz cocoa powder shopping list
- 2 cups Cornflakes shopping list
How to make it
- Preheat oven to 180 C
- Beat butter & sugar until light & fluffy.
- Sift flour & cocoa.
- Stir into creamed mixture.
- Fold in cornflakes.
- Spoon mounds of mixture onto a greased oven tray, gently pressing each mound together.
- Bake for 15 mins or until set. Ice with chocolate icing when cold, decorate each cookie with half a walnut or a pecan if liked.
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