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Kukla / All my dishes 6 months ago
Every now and then, when I get tired of tomato-based salsas, I make this. It's very rich & creamy, with a hint of spice & lime. Serve with tortilla chips. Yeilds: 4 cups. ORIGINALLY FROM: Betty Crocker's Mexican Cookbook (1981).
Prep:5m Servings:10
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Kukla |
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mystic_river1 6 months ago said:
Ole!!!!
vindee 5 months ago said:
Absolutely love it !!!
leonora5 1 month, 1 week ago said:
This is very different and I'll have to try it. Thanks.