Recipe

Banana And Semolina Pudding Recipe


Banana And Semolina Pudding Recipe
Add Step-by-Step Photos 		Peepers / All my dishes
5 months, 1 week ago
This is an East Indian dessert. This dessert is so easy, very tasty and nutritious. It can easily be doubled.
Prep:10m Cook:6m Servings:4

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Ingredients
  • 1 cup clarified butter known as ghee
  • 2 cups fine semolina or cream of wheat
  • 4 cups milk
  • 1 tsp. vanilla (optional)
  • 1 cup sugar
  • 4 ripe bananas cut in thin slices/rounds
  • Note: The bananas should be over-ripe. Using over-ripe bananas will give the best flavour to this dish.

Directions
  1. Heat the clarified butter. otherwise known as ghee in a pan.
  2. Roast the semolina on low heat stirring continuously for about 3 minutes or until the raw smell is gone and it gives a lovely fragrance.
  3. Add the milk, vanilla and sugar.
  4. Stir well.
  5. Add the banana slices/rounds and mix well.
  6. Keep stirring on a very low heat setting and heat for about 3 minutes or until all the moisture has evaporated.
  7. Makes enough for 4 servings.

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Comments

virtualsteve 1 week, 6 days ago said:
Nice - and also good as a breakfast dish I found. :)


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4.7

Average score: 4.7 / 5
No. of ratings: 3
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