Four Lily Pizza
From upstatevoyager 16 years ago
- 15 minutes to make
- Serves 6
I love onions on a pizza. So I thought, "why not try a variety". Sure beats take out and frozen...UGH!
Ingredients
- 1 Boboli brand pizza crust (or any prebaked pizza crust) shopping list
- olive oil shopping list
- 2 cups sweet onion. thinly sliced shopping list
- 1 small red onion, thinly sliced shopping list
- 1 large shallot, peeled and thinly sliced shopping list
- 4 to 6 cloves garlic, minced shopping list
- granulated sugar shopping list
- dried thyme, crushed shopping list
- 2 cups mozzarella cheese, shredded shopping list
How to make it
- In large skillet, coat bottom of pan with oil. Add onion and shallot.
- Cook over medium heat until onions begin to soften.
- Sprinkle with a little sugar.
- Cook over low heat until onions are caramelized.
- Add garlic and cook 1 to 2 minutes. Remove from heat.
- Brush pizza crust with olive oil. Sprinkle with thyme.
- Sprinkle crust with half the Mozzarella cheese.
- Spoon onion mixture over.
- Top with remaining cheese.
- Bake at 450 degrees for 12 to 15 minutes or until cheese is melted and crust is hot.
People Who Like This Dish 5
- jwith40 Griffin, GA
- noir Boston, MA
- cheryilyn Salem, OR
- shirleyoma Cove, OR
- upstatevoyager Scotia, NY
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Oh yummmmm, so easy and flavorful! yummmmmm
shirleyoma
in Cove loved it
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This sounds delicious. Just add green peppers and it would be heavenly.
cheryilyn
in Salem loved it
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Simple Pizza is the best! Thank you!
noir
in Boston loved it
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