Recipe

Pineapple Banana Bread Recipe


Pineapple Banana Bread Recipe
The pineapple in this recipe is my favourite thing. I love banana bread, but this one in particular is so moist and flavourful.

Silentc

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Ingredients
  • 3 c. flour
  • 1 tsp. soda
  • 1 c. nuts, chopped
  • 1 tsp. cinnamon
  • 2 c. mashed bananas (ripe)
  • 1 (8 oz.) can pineapple, crushed & drained
  • 2 tsp. vanilla
  • 2 c. sugar
  • 1 tsp. salt
  • 3 eggs, beaten well
  • 1 1/2 c. oil

Directions
  1. Combine dry ingredients, stir in nuts, set aside.
  2. Combine remaining ingredients and add to dry mixture, stirring just until batter is moist.
  3. (Shortcut - if using a Kitchenaid, I don't bother mixing dry ingredients separately - I just add them one at a time to the wet ingredients in the mixer)
  4. Spoon into two greased and floured loaf pans.
  5. Bake at 350 degrees for 1 hour and 5 minutes. Cool 10 minutes.
  6. Freezes well.

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Comments


I love pineapple AND bananas, this recipe sounds awesome. I'm going to give it a try.


This sounds yummy!


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