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Ingredients

How to make it

  • Parboil possum until tender.
  • Place in bread pan, pepper to taste.
  • Surround he possum with sweet potatoes.
  • Bake at 375 until brown. (abt 35 minutes).
  • Serve warm.

People Who Like This Dish 1
Reviews & Comments 6

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  • captainsjewel 6 years ago
    Hmmm... Is this for fresh killed o'possum or is road kill OK?
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  • linebb956 6 years ago
    too funny.... I missed this when you posted... I just put one in and got lots of people yukin... Have to make waves once in awhile!
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  • scearley 7 years ago
    no seasoning, just pepper.
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  • edensong 7 years ago
    sunny, I was going to ask about squirrel. lol So there's no seasoning added to the possum?
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  • sunny 7 years ago
    Any recipes for squirrel or beaver?
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  • dailypatnews 7 years ago
    How come you are suddenly into wild meat?
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