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Scearley / All my dishes 2 years, 8 months ago
Sometimes I have to prove I'm a true redneck.
Prep:25m Cook:60m Servings:4
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Scearley |
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dailypatnews 2 years, 8 months ago said:
How come you are suddenly into wild meat?
sunny 2 years, 8 months ago said:
Any recipes for squirrel or beaver?
edensong 2 years, 8 months ago said:
Sunny, I was going to ask about squirrel. lol So there's no seasoning added to the possum?
scearley 2 years, 8 months ago said:
No seasoning, just pepper.
linebb956 2 years, 4 months ago said:
Too funny.... I missed this when you posted... I just put one in and got lots of people yukin... Have to make waves once in awhile!
captainsjewel 2 years, 2 months ago said:
Hmmm... Is this for fresh killed o'possum or is road kill OK?