Recipe
Fried Grits Recipe
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Laadeedaa / All my dishes 7 months ago
I love grits. It's southern comfort food.
Prep:20m Cook:35m Servings:6
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 Laadeedaa |
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Fans
Ingredients
- 2 cups Grits,cooked
- 1/2 tsp. salt
- 1/2 tsp. baking powder
- 1 tsp. flour
- 2 eggs, beaten
- 1/3 tsp. pepper
- 1 tsp. sugar
- 1/2 cup butter / margarine
- 1/4 cup milk
- 3 eggs, beaten
- oil
Directions
- Cook grits according to pkg. directions with 1/2 tsp. baking powder added to the water.
- Stir in 2 beaten eggs.
- Add margarine, flour, & sugar.
- Mix well.
- Cook 15 minutes more.
- Pour the grits mixture into a shallow baking dish to a thickness of about 3/4 inch.
- Cover with plastic wrap.
- Refrigerator overnight.
- Cut grits into squares of desired size and sprinkle with salt and pepper.
- Beat 3 eggs well and add 1/4 cup milk.
- Dip squares in egg mixture and fry in hot oil in a large iron skillet until golden brown.
- Turn only one time.
- Drain on paper towels and serve immediately.
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saltymike 6 months, 4 weeks ago said:
As a true "Son Of The South" I know that grits is groceries.....and one of my favorite foods. I haven't made fried grits in ages. I can't seem to make them last overnight. Everyone here eats them up as soon as I take the pot off the burner. Thanks for a great posting!
redkitchen 6 months, 4 weeks ago said:
Dixie fried grits! What is more southern than that!!!!! Loves it.
lunasea 6 months, 4 weeks ago said:
Food of the gods....and a great recipe! Thanks so much for sharing... =)
jenniferbyrdez 6 months, 4 weeks ago said:
Kiss my grits. There is nothing better than fried grits baby. Thank you.
rosemaryblue 6 months, 2 weeks ago said:
Oh, yes, fried grits. Love 'em! :)