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How to make it

  • Drain juice out of the salmon can.
  • Pour salmon into a bowl and remove the skin and the bones.
  • With a fork, break up the salmon.
  • Add seasonings to your liking. You can taste it before adding the egg to make sure it's not too salty.
  • Add crackers to the baggie and crush up.
  • After you have seasoned the salmon to your liking, add the egg and cracker crumbs. The consistency should not be too sticky. You should be able to spoon out the mixture and make patties.
  • Have your oil hot in a large cast iron skillet.
  • Carefully, carefully add the salmon patties into the hot oil and let brown on one side before turning over. Have a plate with paper towels ready to put patties on after they are removed from oil.
  • *** Swallowing your pride seldom leads to indigestion ***

Reviews & Comments 28

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    " It was excellent "
    ClaireS ate it and said...
    Oh my goodness, these were so easy and delicious! I added a little red pepper as well and served them with mashed potatoes and steamed baby peas. Whole family loved them! Definitely going into our family dinner menu rotation!
    Was this review helpful? Yes Flag
    " It was excellent "
    dynie ate it and said...
    These are delicious. I just made them tonight!
    Was this review helpful? Yes Flag
    " It was excellent "
    dynie ate it and said...
    Love eating them. Have never made them. This sounds so simple to make!
    This would be great for an evening that I'm drawing a blank on what to make!
    Was this review helpful? Yes Flag
    " It was excellent "
    wps_suzanne ate it and said...
    I just love these things, lol! Great made with tuna too, of course :) BTW, "Hey there!"
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    " It was good "
    nadaism ate it and said...
    Love Salmon - will also try it with tuna.
    Thanks for sharing.
    Cheers
    Nada :)
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  • jamesj 4 years ago
    never thought of sing crackers before. have used bread crumb, cheese and/or potato to add a different type of mix. we made crab cakes. this seems to be a goodin. will certainly try these as love salmon. thanks.
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    " It was excellent "
    chef_irish ate it and said...
    Mmmmmm Good...
    Have to Make These - Love Salmon Patties!
    Was this review helpful? Yes Flag
    " It was excellent "
    jolielives ate it and said...
    Easy & divine. Thank you so much for your friend request as I may not have gotten this for another week. Heaven forefend. High Forks my new friend, High Forks. Bookmarked.
    Jo & Lee
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    " It was excellent "
    goodhomecooking ate it and said...
    Both my daughters can not get enough of Salmon Patties. We knew them as Salmon Croquettes coming up. My mom would make them with spaghetti. Thanks for the post. I have a new way of during them.
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  • rhianna 5 years ago
    Looks like one can use leftover salmon instead of canned. Thanks for the recipe.
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    " It was excellent "
    sitbynellie ate it and said...
    Very nice! Got to try this.
    Was this review helpful? Yes Flag
    " It was excellent "
    hunnee ate it and said...
    this sounds so simple and yummy!
    Was this review helpful? Yes Flag
    " It was excellent "
    rosemaryblue ate it and said...
    Lawsie me, now you're talkin'! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    maywest ate it and said...
    like the addition of hot sauce and every thing is better with a ritz. these are a great old classic. thanks.
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  • juniprune 5 years ago
    This sounds yummy. Can't wait to try it......"5"
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  • sunflower48386 5 years ago
    oh yum. The last time I made salmon patties (been forever) I made this cucumber dill sauce. so good. thanks for the reminder!
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  • riverrat715 6 years ago
    Loved the salmon croquettes. I served them with a cucmber, yougur sauce. They were delish!! Thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    leebear ate it and said...
    love salmon patties - but haven't had in a long time thanks for the reminder - leebear
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    " It was excellent "
    notyourmomma ate it and said...
    Oh my goodness, I have a five lb. can of salmon just begging to be made into croquettes. This will be the recipe to try for a crowd. Thanks dear, it sounds delightful. Have a great weekend.
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  • recipeguru 6 years ago
    I usually try to fix a fish dinner on Fridays (blame it on my WV upbringing!), but it's Sunday, and I'm having a crazy taste for some salmon croquettes today! Lately, I've been struggling (really hard) to get away from frying, so I'm going to try something different & bake 'em for a change. I'll be back with results...:D
    Was this review helpful? Yes Flag

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