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Telur Balado Hijau Recipe

Ingredients

How to make it

  • Mix chillies & tomatoes, then use food processor to make puree.
  • Heat oil in a pan and then saute the puree, then add egg, leaves & lemongrass.
  • Season with salt and sugar.
  • Add water and let it boil, taste it and add suger & salt if it's needed.
  • Serve with rice!

People Who Like This Dish 1
Reviews & Comments 2

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  • jakartainflames 18 years ago
    The eggs are left whole.
    Was this review helpful? Yes Flag
  • maggiehc 18 years ago
    I love the flavors, lime leaves, lemongrass, but I've never seen them with boiled eggs. Are the egg left whole or quartered?
    Was this review helpful? Yes Flag

The Cook

jakartainflames Jakarta, Indonesia

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