REAL Caesar Dressing
Ingredients
- 2 egg yolk
- 2 tbl Dijon mustard
- 6 to 8 anchovy fillets, minced
- 2 tbl chopped garlic
- 4 tbl balsamic vinegar
- 3 tsp lemon juice
- dash of Worcestershire sauce
- 2 cups olive oil
- 2 tbl warm water, if necessary
- 1 cup parmesan
How to make it
- Place egg yolk, mustard, anchovies, garlic, vinegar, lemon juice, and Worcestershire sauce into a bowl.
- Mix with whisk
- Slowly add olive oil until fully incorporated
- If dressing gets too thick, add warm water and then continue until all oil is added
- Add parmesan and continue to mix
- Makes 1 1/2 cups
