Lime Bread
From dtour 18 years ago
- 60 minutes to make
- Serves 8
This is a different taste in bread. You can use orange in place of Lime but give the lime a try!
Ingredients
- 3 C. all-purpose flour shopping list
- 3/4 C. sugar shopping list
- 3 tsp.. baking powder shopping list
- 1 tsp. salt shopping list
- 1/4 tsp. baking soda shopping list
- 1-1/2 C. milk shopping list
- 1 beaten egg shopping list
- 1/4 C. cooking oil shopping list
- 1/4 C. lime juice shopping list
- 2 tsp. grated lime peel shopping list
- 2 Tbsp. sugar shopping list
- 1 Tbsp. lime juice shopping list
How to make it
- In a mixing bowl, stir together flour, sugar, baking powder, salt and baking soda.
- Separately, combine milk, egg, oil, lime peel and 1/4 cup of lime juice and add to dry ingredients all at once; stir just until moistened.
- Turn into a greased 9X5X3-inch loaf pan.
- Bake in 350 degrees oven 1 hour
- Cool in pan 10 minutes
- Remove from pan onto rack
- Combine the 2 tablespoons sugar and the 1 tablespoon lime juice.
- Spoon over top of loaf
- Cool completely
- Wrap well and store overnight. Makes 1 loaf
The Rating
Reviewed by 4 people-
I love lime as well, will be giving this a try and soon!!!
juliecake
in Bluffdale loved it
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Oh my doodness... I absolutely love, love, love your "5" fork recipe! This will be my next quick bread for sure. Thank you for sharing this winner!
Cheers!!!
lor
in Toronto loved it
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My son and my daughter love limes, this will make them very happy campers! Thanks for the great post.
laurakaay
in Oroville loved it
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