Kates Mashed Potatoes
From katescookin 18 years ago
- 20 minutes to make
- Serves 5
Everyone who tries them craves to know how i make em. so thought i would share!
Ingredients
- Russet (Brown)potatoes peeled. (figure one potatoe for each person plus i add an extra for every 4. so family of 4 i would do 5 tc. shopping list
- cream cheese shopping list
- milk (skim) shopping list
- butter shopping list
- salt shopping list
- pepper shopping list
- garlic salt shopping list
- 1 C. chedder cheese shopping list
How to make it
- boil potatoes normal until they are soft and strain. put in bowl. get the mixer out!
- add about 1/2 c. milk
- 1/4 c. Cream cheese
- 3 tbsp butter
- garlic salt to taste and slt and pepper
- Blend all together on speed 4-5 or medium until creamy. taste to see if you want to add more or less cr. cheese.
- after donw i sprinkle with the chedder cheese on top and let sit orcan throw in micro until melted.
- i am a throw together kinda cook (3 kids) so use the ingredients to taste i just guessed on how much of each thing i used!
People Who Like This Dish 6
- sunnee2000 Portland, OR
- lizzconn Naas Co Kildare, IE
- jeannie58 Attalla, AL
- magali777 Mexico, MX
- lycett CANYON COUNTRY, CA
- raelene1951 Brighton, CO
- katescookin LaCenter, WA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
These are fabulous!
Sunnee
sunnee2000
in Portland loved it
-
sounds delicious, thanks!
magali777
in Mexico loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "