How to make it

  • Heat oven to 350.
  • Melt butter and chocolate in saucepan over low heat stirring constantly until smooth.
  • Remove from heat then add condensed milk and stir until smooth.
  • Add flour and mix well then shape rounded teaspoonfuls of dough into 1" balls.
  • Place 1" apart onto ungreased cookie sheets and bake 8 minutes then cool completely.
  • Combine powered sugar and vanilla in small bowl.
  • Gradually stir in enough milk for desired glazing consistency then drizzle over cookies.

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