Porkie-pine Balls
From morninlite 15 years ago
- 20 minutes to make
- Serves 6
This was my favorite "Grandma Drummond" meal. When I came home from college and went to visit her, I asked if we could have this, with succotash of course! She said, "I'll teach you how to do it".
Ingredients
- 1/2 Pound hamburger shopping list
- 1/2 Pounds sausage shopping list
- 1/2 Cup uncooked rice shopping list
- 1 1/2 small onion, diced shopping list
- 3 Cans stewed tomatoes shopping list
- salt and pepper to taste shopping list
- add a cup of beef broth if needed shopping list
How to make it
- Pour tomatoes into a pot and bring to a boil. add a cup of water or broth if necessary.
- In the mean time, combine all the rest of the ingredients and form into balls.
- Drop balls into boiling tomatoes and cook until the rice pops out.
The Rating
Reviewed by 2 people-
Interesting recipe and it sounds very good!
bluewaterandsand
in GAFFNEY loved it
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Reviews & Comments 4
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Your Comments
" It was excellent "