Recipe

Rangpur Bloodhound Recipe


Rangpur Bloodhound Recipe
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"This classy, refreshing gin drink is made with vermouth and orange juice, and served on the rocks."

Myszreesey

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Ingredients
  • 1 ounce Tanqueray Rangpurâ„¢ Gin
  • 1/4 ounce dry vermouth
  • 1/4 ounce sweet vermouth
  • 1 1/2 ounces orange juice
  • 1 dash bitters
  • 1 wedge orange (optional)

Directions
  1. Shake and serve in a rocks glass over ice.
  2. Garnish with an orange wedge.

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Comments


WOW this sounds like a keeper, I guess I know what the wifes cocktail will be when she gets home tonight. You definitely get my 5.


This is a very interesting combo. I might just try one tonight!


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