Recipe

Rangpur Bloodhound Recipe


Rangpur Bloodhound Recipe
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This classy, refreshing gin drink is made with vermouth and orange juice, and served on the rocks."

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Ingredients
  • * 1 ounce Tanqueray Rangpurâ„¢ Gin
  • * 1/4 ounce dry vermouth
  • * 1/4 ounce sweet vermouth
  • * 1 1/2 ounces orange juice
  • * 1 dash bitters
  • * 1 wedge orange (optional)

Directions
  1. 1. Shake and serve in a rocks glass over ice.
  2. 2. Garnish with an orange wedge.

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Comments


Sounds very refreshing. Great post.


You are the second person to put this exact recipe with the exact picture on the site today!


Works for me!


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