Recipe

Pslr Recipe

	Grizzlybear / All my dishes 4 months, 3 weeks ago This goes great with hot chocolate! Prep:10m Cook:5m Servings:8	Grizzlybear
	drinks

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minitindel

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Ingredients

1/3 cup white sugar

1 (16 ounce) jar light corn syrup

2 cups vodka

2 teaspoons peppermint extract

Directions

In a 2 quart pan over medium heat, combine sugar and corn syrup. Heat until sugar dissolves, stirring

regularly, about 5 minutes.

Remove from heat and stir in vodka.

Cover and allow to cool.

Stir in peppermint extract.

Pour into a sealable bottle.

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Comments

taylorsue82 4 months, 3 weeks ago said:
OH MY

minitindel 4 months, 3 weeks ago said:
Wow very sweet !!!! sounds good tho thanks grizz !!!!hey grizz what does..PSLR stand for hahahaha!!!!

grizzlybear 4 months, 3 weeks ago said:
Peppermint Schnapps Liqueur recipe

linebb956 4 months, 3 weeks ago said:
Oh yeah .. with hot chocolate!

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