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Claras Chocolate Cake Recipe


Claras Chocolate Cake Recipe
Clara(my Mom)made this cake for all our birthdays. It's much too moist to make a layer cake. It will keep for a week( if you hide it from everyone else).

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Ingredients
  • 3 c AP Flour
  • 2 c Sugar
  • 1/2 c Cocoa
  • 1 tsp Baking Soda
  • 2 tsp Baking Powder
  • 2 c COLD Water
  • 1 c Veg or Canola Oil
  • 1 tsp Vinegar
  • 2 tsp Vanilla(or 1 tsp Van & 1 tsp Orange or Almond Extract)

Directions
  1. Whisk the dry ingreds into a large bowl.
  2. Whisk wet ingreds just to blend.
  3. Add wet to dry and beat or whisk just to incorporate all the flour.
  4. Pour into a greased & floured 9x13 glass dish and bake at 325F for 30 minutes or til tests clean and cake is just starting to pull away.
  5. Frost with Ganache Icing or your favourite Orange Cream Cheese Frosting.
  6. Happy Birthday to everyone who never had cake because of egg alergies!

Recent Gawkers
Not quite what you're looking for? See more Special Diet / Non Dairy
Comments


Will bookmark this one to try, sounds good, I love really moist cakes.


Wow thanks bunches


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