Recipe

Banana Custard Recipe


Banana Custard Recipe
A quick , delicious and nutritious dessert all in one!

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Ingredients
  • 3 tablespoons Bird's custard powder
  • 2 cups milk
  • 2 tablespoons granulated sugar
  • 4 ripe bananas slit lengthwise
  • 2 tablespoons mixed fruit jam
  • 1 cup cream
  • toasted sliced almonds for garnish

Directions
  1. Dissolve the custard powder in a little milk.
  2. Heat the remaining milk till it boils.
  3. Reduce the heat to low and stir in the custard taking care that no lumps are formed.
  4. Continue stirring for about 2 minute(s) or till it thickens.
  5. Remove from heat and stir in the sugar.
  6. Cool and refrigerate.
  7. Spread the jam on one half of each banana and place the other half over it pressing tightly.
  8. Arrange the bananas on a serving dish.
  9. Pour the chilled custard over the bananas and top with whipped cream. Garnish with toasted sliced almonds.
  10. Note: The choice of jam is up to you.
  11. Serve cold

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Comments


This recipe is so simple and so appealing! You've got my 5 forks, that's for sure.


Sounds really delicious Peepers...


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