Recipe

Creamy Polenta Recipe


Creamy Polenta Recipe Peepers / All my dishes
1 year, 3 months ago
This polenta recipe is so simple and tastes so good.
Prep:10m Cook:35m Servings:6

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Ingredients
  • 2 cups water
  • 2 cups chicken / vegetable broth
  • Salt to taste (not necessary if you are using store bought broth)
  • Note: I like to add 1- 2 minced garlic cloves to the liquid but that's because I LOVE garlic.
  • 1 cup medium-grain yellow polenta
  • 4 Tbsp. butter
  • 1 cup cream cheese

Directions
  1. Heat water and chicken/vegetable broth lightly seasoned with salt to a boil over high heat, about 5 minutes.
  2. Quickly whisk in the polenta until fully incorporated.
  3. Lower the heat to a low simmer, add butter and allow the polenta to cook, stirring occasionally for 30 minutes.
  4. Finish by stirring in the cream cheese.
  5. If preparing in advance, cool, cover and refrigerate.
  6. Reheat in the microwave, for about 5 minutes on high, just before serving. Stir vigorously after reheating to fluff.
  7. Serves 6.

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Comments

loxy 1 year, 3 months ago said:
This sounds yummy. I have only had pre-packaged polenta before. I am sure this would be much better. Thanks.

chacha 1 year, 3 months ago said:
I LOVE garlic too and you have added 2 polenta recipes to my collection. Thanks so much Peepers for submitting your recipe.

conner909 1 year, 2 months ago said:
Asiago or Parmesan cheeses would be good in this also. Thanks for the recipe!


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