Recipe

Cheezy Zucchini Garlic Bread Recipe

Add Step-by-Step Photos	Peepers / All my dishes 1 year, 3 months ago This is a very popular side dish and one where leftovers never exist ;) Prep:15m Cook:25m Servings:1	Peepers
	side dish

Does this look good? Yeah! / Nope

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lenora

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kelawrence

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Ingredients

4 cups grated zucchini, drained in a sieve or on paper towel

1-3/4 cups biscuit baking mix (Bisquick)

3/4 cup grated Parmesan cheese

1 cup shredded sharp Cheddar cheese

4 eggs, beaten

1/2 cup vegetable oil

1 large onion, finely chopped

4 garlic cloves, minced or finely chopped

3 Tbsp. dried parsley

1/2 tsp. salt

1/2 tsp. pepper

3/4 tsp. dried oregano

Just a hint of freshly grated nutmeg

Directions

Preheat oven to 400 degrees F (200 degrees C).

In a mixing bowl, combine the zucchini, biscuit baking mix, Parmesan, Cheddar, eggs, vegetable oil, onion, garlic, parsley, salt, pepper, oregano and a hint of nutmeg.

Spread the mixture into a greased 9 x 13 inch baking pan and bake for 25 to 30 minutes, until golden brown.

Remove it from the oven and allow to completely set.

Cut into small squares and serve warm with butter or cold.

Makes 1 - 9 x 13 inch pan

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Comments

lenora 1 year, 3 months ago said:
I don't usually like ready made stuff but where zucchini, cheese, and bread is involved I can make some changes. Thanks for the post.

midgelet 1 year, 3 months ago said:
I made this before, it's a 5 for sure!

kelawrence 1 year, 3 months ago said:
This was fantastic!!! I didn't have the parsley so I subbed some basil and it was just as good - wonderful hot or cold - a definite 5!! Thanks for a super post!

chacha 1 year, 2 months ago said:
This recipe is a 5 in my books. I made it this past weekend and EVERYONE loved it. Thanks so much for a fabulous recipe.

lor 1 year, 2 months ago said:
I love zucchini and any recipe I find zucchini as an ingredient is bound to be a "5" fork winner. This recipe looks like one of those and thanks so much for submitting it.

shazam 11 months ago said:
You go girlfriend, this is a winning recipe and it deserves 5 forks for sure.

laadeedaa 10 months, 1 week ago said:
This is a 5 fork recipe for sure. I'm loving every bit of it and you more than deserve a high 5!

gullion 3 weeks, 4 days ago said:
Brilliant recipe and it looks like I'll be baking it soon. I've got friends coming over on the weekend and I know they'd like it.

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