Recipe

Nuns Bellies Recipe

	Chemom / All my dishes 1 year, 1 month ago This is a dessert created by nuns who lives in monasteries and had a lot of chickens... Prep:10m Cook:5m Servings:6	Chemom
	dessert egg cake

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Ingredients

250 gr angel cake or "pão de ló" sliced

500 gr sugar

3,8 dl water

125 gr almond in powder

9 egg yolks

1 egg

Directions

Add the sugar and the water and boil for 1 minute.

In a big plate put the cake and cover with half the sugar paste.

Add the almonds to the remaine sugar with water and let boil for 30 seconds and then let it cool for 2 minutes.

Add the egg and egg yolks and let cook until has thickened.

Cover the cake with the hot egg cream.

When cold, sprinkle with cinnamon powder.

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