Recipe

Applesauce For Challenged Apples Recipe

	Momoften / All my dishes 1 year, 3 months ago A recipe is born sometimes out of necessity. We had a bag of Gala apples with no flavor. Today is a rainy day and a bowl of warm applesauce sounded good. So, this is the jumping off point for this recipe. Prep:15m Cook:180m Servings:8	Momoften
	apples

Does this look good? Yeah! / Nope

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Ingredients

3 pounds apples (not tart)

6 ounces cranberry juice concentrate, undiluted

1/2 cup brown sugar, or to taste

2 tablespoons butter, optional

Directions

Peel, core and slice apples.

Put the apples, cranberry juice concentrate, sugar and butter into the slow cooker.

Set the slow cooker to LOW and cook for 3 hours, or until apples are soft.

Mash or blend to the consistancy you prefer.

Note: The butter gives an "apple pie" type flavor and richness. It can be left out.

I am going to try with other types of fruit juices.

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Comments

chefelaine 1 year, 3 months ago said:
You know, the old saying goes, "Necessity is the mother of invention"!
High FIVE to you on a great recipe :+D

annieamie 1 year, 3 months ago said:
I give you a "5" for trying something new! I think that this was a good idea and I really like your recipe! Thank you for sharing it.

tippystclair 1 year, 3 months ago said:
Love it! The applesauce in the UK isn't allthat good!

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