Recipe

Evergreen Brownie Recipe


Evergreen Brownie Recipe
Add Step-by-Step Photos 		Cholena / All my dishes
1 year, 2 months ago
Had some left over frosting from the Passion Of Petals Cake and decided to bake some brownies . It turned out well , as the cocoa batter blended just well with the cheese mixture .
Prep:10m Cook:40m Servings:12

Cholena



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Ingredients
  • 1 C self raising flour , sifted
  • 1/2 C cocoa pwd , sifted
  • 2 eggs
  • 3/4 C brown sugar
  • 1/2 C groundnut oil
  • 1/2 tbsp chocolate chips
  • Left over Cheese frosting from Passion Of Petals Cake

Directions
  1. Pre heat oven at 180 deg C .
  2. In a bowl , whisk the eggs and sugar with a spoon .
  3. Add the dry ings in .
  4. Mix well .
  5. Add the oil and mix to combine .
  6. Pour in a grease pan .
  7. Spread the cheese mixture on top .
  8. Sprinkle the chocolate chips .
  9. Bake for 40 mins .
  10. Cool for 30 mins .
  11. Cut into pieces .

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Comments

goblue434 1 year, 2 months ago said:
You have a winner here, this sounds awesome!

ahmed1 1 year, 2 months ago said:
Delicious,as always!! I like to use leftover batter too and create new things with.

22566 1 year, 2 months ago said:
Great Improvise Recipe.

Sounds very good.

Thank-you

angieaugusta 1 year, 2 months ago said:
Sounds delicious....what a great reci............thx gal

berry 1 year, 2 months ago said:
Great as usual Cholena... 5 from me.


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No. of ratings: 4
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