Recipe

Salted Nut Rolls Bars Recipe


Salted Nut Rolls Bars Recipe
I got this from my daughter, but I don't recall where she got it from. These are sweet, but like a salted nut roll.

Momoften

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Ingredients
  • 1 18 1/4-ounce box yellow cake mix
  • 2/3 cup butter
  • 1 egg
  • 3 cups miniature marshmallows
  • Topping:
  • 2/3 cup corn syrup
  • 1/4 cup butter
  • 1 teaspoon vanilla extract
  • 1 12-ounce package peanut butter chips
  • 2 cups crispy rice cereal
  • 2 cups salted peanuts

Directions
  1. Preheat oven to 350* F. Combine the cake mix, butter and egg together at low speed until crumbly. Press into the bottom of an ungreased 13 x 9 inch and bake 12 to 18 minutes, until light and golden brown. Remove from the oven and immediately sprinkle with the marshmallows. Return to the oven for 1 to 2 minutes, just until the marshmallows begin to puff. Cool while preparing the topping.
  2. In a large saucepan, heat the corn syrup, butter, vanilla, and peanut butter chips just until chips are melted and and mixture is smooth, stirring constantly. Remove from the heat and stir in the cereal and peanuts. Immediately spread the mixture over the marshmallows. Spread evenly. Cool and cut into bars.

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Comments


Terrific recipe, Momoften! High Five! This will be great as well for Christmas gift-giving as a hostess gift! Thanks :+D


This does look like it will be a great recipe! Thank you.


Just fabulous!


That use to be one of my favorite candy bars too. This sounds like it will hit the spot. Thanks again.


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